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Více informací o knize Scented rice (Oryza sativa L.) Cultivars of India: A Perspective on Quality and Diversity

• Parametry knihy
• Anotace
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Anotace knihy

This book represents an original research contribution in the area of aroma volatile biochemistry and the molecular analysis of basmati and non-basmati rice cultivars of India. It demonstrates the utility of headspace-solid phase micro extraction (HS-SPME) coupled with the gas chromatography-flame ionization detection (GC-FID) method, an approach that can help to understand not only the different volatiles contributing to pleasant aroma but also the volatile profile that generates the characteristic cultivar-specific aroma. In addition, the book provides detailed information on diversity, grain morphology, physico-chemical and cooking quality assessment, genetic diversity assessment and marker validation for important quality parameters. As such, it offers a valuable ready reference for agriculture scientists, biochemists, researchers and students involved in quality parameters of rice at the regional and global level.

Parametry knihy

• Plný název: Scented rice (Oryza sativa L.) Cultivars of India: A Perspective on Quality and Diversity
• Autor: Altafhusain Nadaf, Sarika Mathure, Narendra Jawali
• Jazyk: Angličtina
• Vazba: Brožovaná
• Počet stran: 142
• EAN: 9788132238102
• ID: 21075590
• Nakladatelství: Springer, India, Private Ltd
• Hmotnost: 422 g
• Rozměry: 254 × 178 × 9 mm
• Rok vydání: 2017

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